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CKTR001 Chicken Feet (800g) 닭발 鸡脚
CKTR001 Chicken Bone (900g) 닭뼈 鸡骨
PKGR001 Iberico porkcollar(이베리코 꽃목살 / 伊比利亚 黑猪) 200g
PKGR001 Iberico porkbelly(이베리코 삼겹살 / 伊比利亚 黑猪五花肉) 200g
PKGR001 Pork jowl meat(항정살 / 猪前脖肉片) 180g
PKGR001 Handcut Belly (600g) 벌집 삼겹살 新鲜五花肉
PKGR001 Handcut Belly(사각 삼겹살 / 新鲜小切五花肉) 380g
PKSL001 Slice Pork Belly(슬라이스 삼겹살 / 生五花肉) 500g
PKGR001 Pork Collar(돼지목살구이 / 烤肉用的猪颈肉) 400g
Pork belly shabu(삼겹살 샤부) / 火锅用的五花肉) 500g
PKGR001 Frozen Porkbelly(냉동 삼겹살 / 冻的五花肉) 500g
PKGR001 Slice pork Collar(제육볶음용목살 / 腌肉的猪颈肉) 600g
PKGR001 Bossam(보 쌈 / 煮用的厚猪腩) 600g
PKGR001 Spare Ribs(돼지 갈비 / 猪排骨) 600g
PKSL001 Pork soft bones(돼지 오돌뼈 / 猪小排) 300g
PKGR001 Pork Katsu(돈 까 스 / 炸猪排 400g
PKTR001 Pork Neck Bone(감자탕뼈 / 猪胫骨头) 900g
PKTR001 Pork Mince 500g (돼지 다짐육 / 猪碎肉)
PKTR001 Pork Front Feet(족 발 / 猪前蹄) 850g
PKTR001 Pork leg bone(돼지 다리뼈 / 猪腿骨) 1kg
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